Meze & Grill Bar

Alacarte Menu

Starters

COLD MEZE

OLIVE SALAD [vg] [gf]
£7.45

A timeless blend of olives inspired by Anatolian classics, finished with pomegranate molasses, rich tomato paste and crushed walnuts

HUMMUS [vg] [gf]
£7.45

Pureed chickpeas with tahini, (sesame seed oil) garlic, lemon juice and olive oil

TZATZIKI [V] [GF]
£7.45

Creamy yogurt with finely diced cucumbers, garlic purée,, olive oil and fresh herbs

STUFFED WINE LEAVES [VG] [gf]
£7.45

Vine leaves wrapped with steamed rice, dill, cinnamon, black currants

BABA GHANOUSH [v] [gf]
£7.95

Vine leaves wrapped with steamed rice, dill, cinnamon, black currants

FETA CHEESE PATE [v]
£7.45

Feta cheese and tulum cheese infused with cracked black pepper and mild pepper flakes topped with finely chopped green and kalamata olives and served with flour tortilla chips

BEETROOT CARPACCIO [v] [gf]
£7.45

Delicately sliced beetroot layered with shaved Parmesan, fresh rocket leaves, extra virgin olive oil, and finished with a drizzle of balsamic glaze.

COLD MIX MEZE [V]
£20.95

Humus, Tzatziki, Babaghanoush, Fetacheese Pate, Olive Salad, Beetroot Carpaccio

Starters

HOT MEZE

HALLOUMI [V]
£8.45

Halloumi cheese grilled to perfection and drizzled with balsamic glaze

TURKISH SAUSAGE [GF]
£8.45

2 skewers of spicy Turkish sausage grilled to perfection

STUFFED FILO PASTRY [V]
£8.45

Tubes of pastry filled with feta cheese & mint, deep fried with a crispy outside & creamy inside served with sweet chili dip

FALAFEL [VG]
£8.45

Little balls of grounded chickpeas and broad beans with fresh herbs and vegetables served on a bed of hummus

COURGETTE FRITTES [V]
£8.45

Deep fried meat balls served on a bed of yogurt and topped with tomato sauce

CHICKEN WINGS
£8.45

Boneless chicken wings breaded and fried then covered in sweet chilli sauce

DEEP FRIED BRIE [V]
£8.45

Wedges of brie cheese coated in breadcrumbs and fried to an oozing centre and served with cranberry sauce

CRISPY MANTI
£8.95

Deep fried mini meat dumplings served with garlic yogurt and mint infused butter

HOME-MADE CALAMARI
£8.95

Pineapple-cut calamari with tartar sauce

TIGER PRAWNS [GF]
£9.45

Head on shelled tiger prawns cooked in sweet and chilli sauce and garlic

HOT MIX MEZE
£22.95

Halloumi, Turkish Sausage, Falaffel, Stuffed Filo Pastry and Callamari

ON THE CHARGRILL

“We marinate our meats for over 24 hours and cook over charcoal to perfection served with rice and salad.”

ADANA
£17.45

Ground lamb infused with spices, parsley and red peppers skewered and cooked over the mangal

CHICKEN WINGS
£17.95

Marinated chicken wings cooked over the mangal

CHICKEN SHISH
£19.95

Cubes of tender chicken marinated for a delicious rich flavour and cooked over the mangal

LAMB SHISH
£23.95

Lamb rib eyes marinated overnight and cooked over the mangal for a smoky melt in the mouth experience

LAMB RIBS
£22.95

Prepared by our in-house butcher these lamb ribs are stacked on skewers and cooked to perfection over the mangal

LAMB CHOPS
£25.95

Lamb chops dry rubbed with our in-house blend of spices and grilled to perfection over the mangal

MIXED SHISH
£28.95

Chicken shish and lamb shish served on the same plate for those who like to mix it up

MIXED GRILL
£36.95

A combination of chicken shish, lamb shish and Adana kebab

MIXED GRILL FOR 2
£54.95

A combination platter of lamb shish, chicken shish, lamb Adana, chicken wings, lamb ribs and lamb chops

OUR FAMOUS PLATTER FOR 2
£71.95

Start with a hot mix meze This is then followed by a platter of lamb shish, lamb Adana, chicken shish, chicken wings, lamb chops and lamb ribs all served with bulgur rice and salad

ON THE CHARGRILL WITH YOGHURT

“We marinate our meats for over 24 hours and cook over charcoal to perfection served with rice and salad.”

SARMA LAMB BEYTI
£19.95

Ground lamb with garlic peppers and parsley cooked over the mangal wrapped in lavash bread toasted and served on a bed of yogurt, tomato sauce and a drizzled of butter

SARMA CHICKEN BEYTI
£19.95

Ground chicken breast with garlic mixed peppers and parsley cooked over the mangal wrapped in lavash bread toasted then sliced and served on a bed of creamy yogurt, tomato sauce and a drizzle of butter

CHICKEN SHISH WITH YOGHURT
£21.95

Cubes of marinated chicken breast cooked over the mangal served on a bed of yogurt, diced bread, tomato sauce and a drizzle of butter

ALI NAZIK LAMB
£26.95

Cubes of marinated lamb shish cooked over the mangal served on a bed of baba ghanoush puree with tahini and yogurt and a drizzle of butter and tomato sauce

CHEF’S SPECIALS

All served with salad

CHICKEN MAC AND CHEESE
£15.95

Classic mac and cheese topped with grilled chicken

CHICKEN FAJITA
£15.95

Slices of chicken breast cooked with onions and peppers seasoned with fajita seasoning served with guacamole, sour cream, cheese and flour tortilla

MOUSSAKA
£16.95

Layers of potatoes, aubergines and courgettes with minced meat in the centre and topped with bechamel sauce and cheddar cheese served with rice and salad

LAMB GUVEC [GF]
£17.95

Cubes of lamb cooked in clay pot with tomato sauce, peppers, courgette, aubergine, onions and mushrooms served with rice and salad

KLEFTIKO [GF]
£21.95

Lamb shank slowly roasted in the oven with carrots and onions in a demi glaze and tomato-based sauce served on mashed potato served with salad

VEGAN & VEGETARIAN

FROM THE OCEAN

SALADS

VEGGIE BEYTI
£15.95

Lavash bread wrapped with aubergines, peppers, hummus, falafel & Halloumi served on a bed of yogurt & rich tomato sauce

FALAFEL AND HUMMUS [VG]
£15.95

Little balls of grounded chickpeas and broad beans with fresh herbs and vegetables served on a bed of humus

HALLOUMI KEBAB
£16.95

Grilled halloumi served on a bed of warmed deep-fried cubes of aubergines and peppers in a rich tomato sauce

MEDITERRANEAN KEBAB
£16.95

Onions, courgettes, aubergines, mushrooms and mix peppers skewered and grilled over the mangal seasoned in our house dry rub and topped with tomato sauce

CAULIFLOWER STEAK
£16.95

Grilled cauliflower steak served with beetroot hummus and chimichurri

GRILLED SEA BASS [GF]
£21.95

2 Fillet of sea bass seasoned and grilled on our mangal served with sauteed greens and new potatoes

SALMON SHISH [GF]
£21.95

Salmon seasoned and grilled on our mangal served with sauteed greens and new potatoes

GRILLED TIGER PRAWNS [GF]
£22.95

Marinated head on shelled tiger prawns grilled over the mangal served with salad and rice

MIX FISH SKEWER [GF]
£22.95

Salmon, seabass, king prawn, peppers and onion on a skewer grilled over the mangal served with salad and rice

FETA SALAD [GF]
£13.95

Mix salad Leafs topped cherry tomatoes, olives, feta cheese, walnuts and sesame seed dressing

HALLOUMI & FALAFEL SALAD
£15.95

Mix leaf salad, beet root, cherry tomatoes and avocado with vinaigrette dressing topped with two fillets of sea bass cooked over the mangal

GRILLED CHICKEN CEASAR SALAD
£18.45

Caeser salad topped with grilled chicken

ON THE SIDE

BASKET OF BREAD
£1.49
RICE
£3.95

Rice cooked with butter and mixed vegetables

BULGUR RICE
£3.95

Traditional bulgur rice cooked with tomato and pepper paste and mixed peppers

SIDE SEASONAL SALAD
£3.95

Traditional bulgur rice cooked with tomato and pepper paste and mixed peppers

YOGHURT
£2.95

Stem wild broccoli sauteed with butter

CHIPS
£4.95
ASPARAGUS [V]
£4.95

Asparagus steamed and pan Sautéed with butter

TENDER BROCCOLI [V]
£4.95

Stem wild broccoli sauteed with butter

MASH POTATO
£4.95
SAUTEED BABY POTATOES
£4.95

Sauteed baby potatoes with garlic and parsley

Whilst all care is taken we cannot guarantee that items on the menu do not contain nuts or
that meat or fish dishes do not contain bones.
Please consult your server for any information regarding allergies.
A discretionary service charge of 10% is added to all bills.
Subject to status all major credit cards are accepted.
Unfortunately amex or cheque are not accepted. All prices are inclusive of vat

[VG] Vegan – [GF] Gluten Free – [V] Vegatarian

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Zorba Meze & Grill

Reservation

info@zorbalewes.com
unit2 old court house friars walk , Lewes, Bn72fs107
01273479900
Open: Monday – Sunday: 12pm – 11pm (kitchen closes at 10pm)